Easy and Healthy – Spaghetti Squash


When I want to be healthy, as in not eat a pile of pasta, it’s wonderful to throw a spaghetti squash in to roast if I have the time. It is fun to put all the traditional pasta toppings on a pile of the loose squash strands, which I don’t enjoy quite as much as pasta, but honestly, the pasta is meant to carry the sauces for me! If you’d like to try it and don’t believe it can turn into spaghetti-like strands, try this recipe and be amazed. http://damndelicious.net/2016/04/26/how-to-cook-spaghetti-squash/


8 comments on “Easy and Healthy – Spaghetti Squash

  1. Love spaghetti squash, such an easy switch!

    Liked by 1 person

  2. I’m putting this in my to-grow list this year. Thanks for the reminder 🙂

    Liked by 1 person

  3. Never tried it but I need to

    Liked by 1 person

  4. Is that what you having for dinner tonight? Healthy Sunday I should say then. Looks really really delicious by the way.

    Liked by 2 people

  5. justagirlinashop says:

    I have been meaning to do something with the leftover squash in my fridge. Thanks for the inspiration!

    Liked by 1 person

  6. I absolutely love spaghetti squash. I’ve put it into stir fries and mixed veg dishes. Oddly enough, the meat eater in the family enjoys it enough to replace pasta once in a while, too. It is, perhaps, one of the best trades available.

    Liked by 1 person

  7. kbcrochet says:

    I have been wanting to try spaghetti squash, but I’ve been too nervous! Maybe I need to just go for it. Thanks for posting this link

    Liked by 1 person

  8. jr cline says:

    It’s good food.

    Liked by 1 person

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