Food Memory: Cafe Cortado

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In Grand Rapids, Michigan, I drank a cafe cortado made with almond milk and was grateful that little bits of my Spain experience were still possible in my journey in the States. Cafe cortado is simple despite the fancy-sounding name – it’s a shot of espresso with just a little bit of foamed milk, which means its smaller than a cappuccino but less harsh than taking a shot of espresso alone. Cortados on break from teaching in Spain were a quick pick-me-up – I don’t make espresso at home but small coffees still make me smile.